Why choose this Tokyo tour ?

Experience the rich tradition of Japanese cuisine in an intimate UNESCO Recognized Washoku Cooking Class in Tokyo. Washoku, which means Japanese food, is celebrated globally for its delicious flavors and health benefits, even earning a place on UNESCO’s Intangible Cultural Heritage list. At a cozy kitchen studio in Yotsuya, you’ll join a warm and welcoming class to learn how to prepare four different washoku dishes, each taking just 20 minutes. Under the guidance of an expert, you’ll master the art of making dashi, a foundational Japanese soup stock, and transform it into a delightful soup. This hands-on experience is not just about cooking but also about connecting with Japanese culture. Enjoy the fruits of your labor in a friendly, communal setting, and take home recipes to recreate these simple and healthy dishes anytime.



Make the most of your Tokyo adventure

Tour Description & Additional Info:

  • Public transportation options are available nearby


Options To Choose for Your Trip:

  • Washoku Cooking Lessons with Traditional Japanese Cuisine
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Washoku Cooking Lessons with Traditional Japanese Cuisine Inclusions:

Included with Your Ticket

  • Ingredients for making 4 different washoku dishes
  • Complimentary Japanese tea
  • Cooking tools and utensils provided
  • Recipes you can take home with you
  • English guide
  • A 2.5-hour “UNESCO Recognized Washoku” Cooking Class

Not Included

  • Gratuities

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Special Instructions:

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  • This Tour is Provided by byFood.
  • Tour Timezone & Starts at Asia/Tokyo.
  • Mobile or paper ticket accepted.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • Minimum 1 Travelers is required to book.
  • Maximum 8 Travelers is accepted for booking.