Private Market Tour and Sushi Class in Asakusa with a Chef

Enjoy a private market tour and authentic cooking class in a cooking studio with hosts Masahito and Junko who are experts in the field of Edomae sushi (using fish from the Tokyo Bay) and washoku (traditional Japanese food). This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a cooking studio where Masahito and Junko will teach you how to make 2-3 traditional Japanese dishes from their family recipes. After cooking, you will enjoy your meal together in your hosts cooking studio.

• Sushi-making and traditional Japanese cooking lesson in a cooking studio (alternative menu options available if preferred)
• Introduction to Japan’s culture and cuisine
• 100% private activity
• Experience Japanese hospitality in a residential Asakusa neighborhood
• Vegetarian and gluten free options available

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Menu may vary depending on the season
• If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
• Vegetarian option is available, please advise at time of booking if required
• Private, personalized experience
• Please note: This experience takes place in a professional cooking studio, not in a home
• Depending on the day, you may be hosted by Masa or Junko

• Market+cook+dinner Masahito
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• All taxes, fees and handling charges
• Local alcohol (1-2 glasses)
• Private market tour and sushi-making class

• Hotel pickup and drop-off

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Local contact information: If you need assistance, please contact your host Masahito at +81 (0) 368028248 , or by email at masa@chagohan.tokyo (Junko: junko@chagohan.tokyo)

Meeting instructions: For the Adachi market tour, the meeting point is in front of the ticket gate of Senju-Ohashi station (Keisei line) at 8:30am. You can refer to this site for more information on train schedules: http://trains.jp/?a=Senju-ohashi

Here is the address of the cooking studio where you will have your cooking class after the market tour: 2-17-13-1F Nishi-Asakusa, Taito-ku, 東京都台東区西浅草2-17-13-1F, Tokyo Japan – 1110035

We hope you are looking forward to your culinary experience with a local in Tokyo!

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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above.
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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above.

We hope you have a meaningful experience and look forward to hearing about it!

Please be advised..

• This Tour is Provided by Traveling Spoon.
• Tour Timezone & Starts at Asia/Tokyo.
• Mobile or paper ticket accepted.
• If you cancel at least 2 full day(s) before the scheduled departure time, you will receive a full refund.
  If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.
• This Tour is Rated 5 Stars based on 2 valid reviews on VIATOR.
• Minimum 1 Travelers is required to book.
• Maximum 15 Travelers is accepted for booking.