Why choose this Tokyo tour ?
Discover the art of crafting gluten-free and vegan udon noodles, preserving traditional Japanese flavors with clever substitutes. Take home a special recipe booklet filled with detailed instructions and personal insights from your cooking adventure. Dive into Japanese food culture with expert guidance, gaining valuable knowledge on ingredients and techniques. Expand your culinary skills and deepen your appreciation for the diverse flavors of Japanese cuisine. This experience not only enhances your cooking skills but also deepens your appreciation for the rich flavors and cultural significance of Japanese cuisine.
Make the most of your Tokyo adventure
Tour Description & Additional Info:
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
Options To Choose for Your Trip:
Gluten Free Udon Class in Tokyo Inclusions:
Included with Your Ticket
- Languages offered: English
- Japanese tea
- Gluten-free Udon & Tempura (If option is selected)
- Udon and 3 types of seasonal vegetable tempura
- Take-home recipe booklet
Not Included
- Personal Expense
Trending Tokyo Nearby Tours Likely To Sell Out
Special Instructions:
- This Tour is Provided by byFood.
- Tour Timezone & Starts at Asia/Tokyo.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 4 Travelers is accepted for booking.
