Savor Wagyu & Sake Pairing in Shinjuku

– Indulge in a luxurious 8+ course meal showcasing multiple cuts of high-quality wagyu beef sourced from different regions. The menu will be based on the best quality cuts available in the market.

– Taste wagyu prepared in a variety of ways to maximize the natural flavor, along with delicious appetizers and dessert. Enjoy traditional & authentic styles of preparation.

– Experience how sake compliments wagyu with each dish. Try Japanese craft sake served in several different ways, including original cocktails specifically made to be paired with wagyu.

– Learn about the history and regional differences of wagyu and sake in Japan, and how best to enjoy it. Discover what makes wagyu Japan’s most exquisite delicacy.
* Duration: 3 hours
* Starts: Shinjuku City, Japan
* Trip Category: Food, Wine & Nightlife >> Dining Experiences




– Indulge in a luxurious 8+ course meal showcasing multiple cuts of high-quality wagyu beef sourced from different regions. The menu will be based on the best quality cuts available in the market.

– Taste wagyu prepared in a variety of ways to maximize the natural flavor, along with delicious appetizers and dessert. Enjoy traditional & authentic styles of preparation.

– Experience how sake compliments wagyu with each dish. Try Japanese craft sake served in several different ways, including original cocktails specifically made to be paired with wagyu.

– Learn about the history and regional differences of wagyu and sake in Japan, and how best to enjoy it. Discover what makes wagyu Japan’s most exquisite delicacy.

The team will welcome you into our own restaurant with some unique Japanese drinks as an aperitif while we talk about sake and wagyu, explaining the history, relevance, and regional differences between them.

Then we will move onto the wagyu full-course meal. We source different types of wagyu from many regions in Japan and We will serve you the best cuts available in the market for the experience date. You’ll get to try traditional & authentic styles of preparation as well as some more modern dishes, along with some delicious appetizers and dessert.

For each wagyu dish, we will serve you Japanese craft sake prepared in a different way. Some of them are my original cocktails specifically designed to be paired with wagyu.

Example of the wagyu full-course dinner menu:

Two kinds of appetizers
Grilled wagyu beef tongue – original sake cocktail
Wagyu chuck flap tataki – warm sake
Seasonal salad
Wagyu sirloin steak – nigori
Wagyu chuck hotpot – unpasteurized sake
Wagyu dashi udon
Dessert – sake with a surprise

You’ll become a connoisseur of Japan’s most well-known delicacy and discover what really separates wagyu from other beef!

Sample Menu

• Small appetizer
• Grilled wagyu beef tongue – Paired with an original sake cocktail
• Wagyu chuck flap tataki – Paired with warm sake
• Seasonal local vegetable salad
• Wagyu sirloin steak – Paired with warm sake/nigori
• Wagyu chuck hotpot – Paired with unpasteurized sake
• Dessert