Why choose this Kyoto tour ?
The Hochoshiki Knife Ceremony is a traditional Japanese culinary ritual from the Heian period, practiced in Kyoto. It involves skilled practitioners wearing ceremonial attire and using a specific style of knife to cut fish into festive shapes without direct contact, a tradition from imperial court celebrations. This art form, primarily performed during special festivals called “Sekkai,” is not just about eating but appreciating the craftsmanship and cultural significance of the dish. This Hochoshiki experience allows visitors to appreciate the meticulous craftsmanship and the deep-rooted culinary traditions of Japan, making it a memorable part of their visit.
Make the most of your Kyoto adventure
Tour Description & Additional Info:
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
Options To Choose for Your Trip:
- Two Hours Private Hochoshiki Knife Ceremony in Kyoto
Add
- English interpretation guide
Not Included
- Drink
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Special Instructions:
- This Tour is Provided by s-fleage.
- Tour Timezone & Starts at Asia/Tokyo.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 3 Travelers is accepted for booking.
