Private Guided Traditional Buddhist Cooking in Japan

You can have an Kyoto specific culinary experience in this class.
Japan has a long history of vegan cuisine which developed at Buddhist temples. Since killing animals is strictly prohibited in Buddhism, so all the dishes generally don’t contain any animal products such as meat and fish. It’s very healthy and well-balanced cuisine featuring seasonal vegetables, soybeans(tofu), grains, seaweed or many fermented foods.

We make a variety of dishes inspired by classic Buddhist cooking with modern twists. These delicious dishes make the most of the original taste of local ingredients. It’s not difficult to cook at all but you will find the delicacy of Japanese cuisine in every detail of the dish. I’m sure you can enjoy Japanese authentic cooking which you are not be able to taste in the restaurant.

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby

• Private Guided Traditional Buddhist Cooking in Japan
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Please be advised..

• This Tour is Provided by Yukari’s Japanese Home Cooking.
• Tour Timezone & Starts at Asia/Tokyo.
• Mobile or paper ticket accepted.
• For a full refund, cancel at least 24 hours before the scheduled departure time.
• This Tour is Rated 5 Stars based on 9 valid reviews on VIATOR.
• Minimum 1 Travelers is required to book.
• Maximum 5 Travelers is accepted for booking.