Kyoto Trip Overview
Japanese food is more than just sushi and teriyaki chicken. In fact, it’s a very diverse and delicious cuisine. Consider ‘Izakaya,’ a style of dining that is comparable to pub or bar food. Now you can learn how to cook traditional Izakaya-style dishes in Kyoto. This 3-hour class shows you how to make five or six Japanese dishes. And, best of all, when you pack up your knives and turn off the burners, you eat what you just cooked.
Additional Info
Duration: 3 hours
Starts: Kyoto, Japan
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Kyoto Promoted Experiences
What to Expect When Visiting Kyoto, Kyoto, Japan
Japanese food is more than just sushi and teriyaki chicken. In fact, it’s a very diverse and delicious cuisine. Consider ‘Izakaya,’ a style of dining that is comparable to pub or bar food. Now you can learn how to cook traditional Izakaya-style dishes in Kyoto. This 3-hour class shows you how to make five or six Japanese dishes. And, best of all, when you pack up your knives and turn off the burners, you eat what you just cooked.
Afternoon Izakaya Class is a great way to immerse yourself in Japanese dining culture as well as learn authentic and popular Japanese foods that are eaten at home and in local restaurants. The course consists of two parts. First, you will cook 2~3 dishes and enjoy them. Then you will return to the kitchen and learn 2~3 more dishes before eating once more. Enjoy cooking and eating a variety of dishes in cozy atmosphere just like in Izakaya restaurants (Japanese style pubs)!
Stop At:
• Cooking Sun, 679 Funayacho Higashi Nakasuji Matsubara Agaru, Shimogyo-ku, Kyoto 600-8466 Kyoto Prefecture
Sample Menu
• Grilled chicken and burdock meatball
• Deep-fried chicken fillet with salted plum and shiso leaf
