Vegan / Halal Ramen and Gyouza

Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular popular cross the world πŸ™‚ Wouldn’t it be wonderful to make Ramen and gyoza at your home? the Ramen soup from the scratch.

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In Japan, vegetarian food is quite tough to Dashi, soup stock made by mainly bonito frake (it’s made out of fish stock).
* Duration: 2 hours 30 minutes
* Starts: Komae, Japan
* Trip Category: Food, Wine & Nightlife >> Cooking Classes




Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular popular cross the world πŸ™‚ Wouldn’t it be wonderful to make Ramen and gyoza at your home? the Ramen soup from the scratch.

・

In Japan, vegetarian food is quite tough to Dashi, soup stock made by mainly bonito frake (it’s made out of fish stock).

You can learn how to make Vegan / Vegetarian Japanese Food by local certificated instructor.We can show you the local supermarket to introduce Japanese basic ingredients.

Sample Menu

β€’ Vegan Tantan Ramen
β€’ Vegan Gyouza
β€’ Vegan Gyouza Miso Sauce